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    Exquisite Shoyu Ramen
    A Delicate Culinary Delight
  • Slide Background Image
    Crafted with Care
    Elevated Flavor Profiles
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    Atmosphere & Accessibility
    A Cozy Ramen Retreat
    Nestled in a peaceful neighborhood, the small yet inviting
    space welcomes everyone, making it a perfect dining spot.
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About

Keyaki Sagamihara

Welcome to Keyaki Sagamihara, a hidden gem nestled in the heart of Sagamihara, Kanagawa. This popular ramen shop, located just a short walk from Odakyu Sagami-Ono Station, has quickly gained a reputation for delivering dishes that are not just meals, but experiences. With a commitment to quality and flavor, Keyaki stands out as a must-visit destination for ramen enthusiasts and casual diners alike.

As you step into Keyaki Sagamihara, you are greeted by a cozy ambiance that invites both solo diners and groups to enjoy their meals. The layout is comprised mainly of counter seating, making it accessible and welcoming. The restaurant has caught the attention of ramen aficionados, and it was recently listed among the top 100 ramen shops on Tabelog in 2024—a testament to its remarkable culinary offerings.

One of the highlights of Keyaki is its exquisite Shoyu Ramen. Drenched in a clear, golden broth that glimmers as it is presented, this dish captivates both the eyes and the palate. The delicate balance of chicken essence and rich umami from seafood creates a lightweight yet flavorful profile, leaving a refreshing aftertaste that beckons for another sip. The noodles are medium-thin and straight, providing the perfect texture and mouthfeel, while the chashu—an artistic blend of smoked and regular meats—adds depth and dimension to each bite. Pair it with a soft-boiled egg, and you find yourself diving into a harmonious blend of textures and flavors that truly tantalize the taste buds.

For those seeking something unique, don’t miss out on the store's innovative offerings such as the 昆布水つけ麺 (Kombu Water Dipping Noodles). With its unforgettable combination of seaweed-infused water and various dipping sauces, this dish introduces a whole new level of flavor exploration. The option to choose from two different types of noodles—each adding its distinctive character—ensures a memorable meal tailored to your appetite.

Many diners have echoed the sentiment that every bowl at Keyaki feels 'crafted' rather than merely 'made,' highlighting the care and passion that goes into each dish. Customers rave about the attentive service, where staff are eager to ensure your dining experience is perfect. Although the prices run slightly above average, the quality of the food makes every yen spent worthwhile.

If you find yourself in Sagamihara, make it a point to visit Keyaki Sagamihara. Whether you’re indulging in a classic shoyu ramen or exploring the decadent tastes of their specialty dishes, you are guaranteed a meal that not only satisfies but delights. With every bowl, you’re invited into a world of exquisite flavors that makes Keyaki a dining experience worth celebrating.

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